Welcome to Atlantic's Edge Restaurant
Atlantic's Edge Restaurant, located in the picturesque Islamorada, Florida, offers a culinary journey that blends oceanic freshness with land-inspired flavors. With a menu that features indulgent dishes like Wagyu burgers and bone-in ribeye, each creation is crafted from the finest ingredients. The starters, including the intricate lobster and filet carpaccio and the vibrant ceviche, showcase a commitment to quality. Dine with a view of the sparkling sea, and experience the renowned Atlantic's Edge Seafood Tower—a feast of oysters, shrimp, and lobster tail. Here, every meal is not just food; it’s a celebration of the richness of the land and sea.
Location
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81801 Overseas Hwy, Islamorada, FL 33036, United States Hotline: +1 305-517-4447
Welcome to Atlantic's Edge Restaurant, a culinary gem nestled in the heart of Islamorada, Florida. Located at 81801 Overseas Hwy, this restaurant offers a stunning dining experience amid the lush beauty of the Florida Keys. The ambiance enhances the flavors presented on each plate, making it a must-visit destination for food enthusiasts.
At Atlantic's Edge, the menu features an exquisite selection of dishes that showcase the best of both land and sea. Start your culinary journey with the Atlantic's Edge Seafood Tower, an impressive assembly of fresh oysters, succulent shrimp, lobster tail, and vibrant ceviche, accompanied by a delightful pineapple mignonette and clarified thyme butter. The presentation alone is enough to transport you to the ocean’s edge.
For those craving something heartier, the menu offers meaty delights such as the 22oz Bone-In RibEye, served with roasted tomato chimichurri and garlic salt—an absolute treat for steak lovers. Alternatively, the Wagyu Burger, featuring rich tomato jam and white cheddar, crafts a memorable experience in every bite.
- Starters
- Spinach & Crab Toast – Channeling flavors of the sea with lemon foam and artichoke pearls.
- Braised Short Rib Rellenas – A comforting choice, enriched by flavors of garlic and ancho chili.
- Accompaniments
- Elote Sweet Corn – A delightful mix of crema and lime that complements any main dish.
- Yukon Potato Purée – A silky side that pairs beautifully with steak and poultry alike.
The atmosphere is as savory as the menu, with a relaxed vibe that invites you to savor each bite fully. Whether dining indoors or outside, the ocean breeze adds to your meal’s delight. Atlantic's Edge Restaurant transcends traditional dining, blending fresh ingredients with creativity and culinary artistry.
For reservations or inquiries, contact them at +1 305-517-4447. A visit to this restaurant is not just a meal; it’s a flavorful journey that lingers long after the last bite.